I was just scrolling endlessly on my social media feed like any other day when I stumbled upon the best reason to go to Baler - FOOD.
Highlights of Madrid Fusión Manila 2017 Regional Lunches. I´ve heard of this foodie event back in 2015, since I was working at a company, wherein my boss was also a business partner of the company who handled the first Madrid Fusión Manila yet I didn´t go. But this year I had a chance to go, thanks to gastronomybyjoy.com and experienced … Continue reading Three Years, Three Cheers: Regional Lunches of Madrid Fusión Manila in Photos
¨Manila had been slowly moving toward the direction of culinary exposure as being the ‘it’ destination for food. - Chef José Luis "Chele" González
As part of Quezon province’s invitation to come and dine in the province this summer, we got a taste of what’s in store in this culinary tour last weekend. After roughly three hours of driving from Makati, we arrived at Quezon's Best Niyogan Organic Products in Tiayong, Quezon. It's a road side restaurant and coconut products … Continue reading A Taste of Quezon, Culinary Tour